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    New Sichuan Red Robe Peppercorns, Shandong Peppercorns, BBQ Seasoning, Hot Pot Seasoning, Wudu Origin, Bulk Spices Wholesale

    Regular price Sale price $12.80
    SKU: AL-PDNH-7itu3f14[C7]
    sales volume: 2
    classification: Food and hand ceremony , Seasoning , Other seasonings
    Shaanxi peppercorns Grade 1 / pound (2 pounds free shipping) Shandong Grade 1花椒 / pound (2 pounds free shipping) Shaanxi peppercorns Grade 1 / pound (starting bid from 60 pounds, not including shipping) Shandong Grade 1花椒 per jin (starting bid for 60 jin, not including shipping) Shaanxi Meiyuan Original Sichuan Peppercorns/1 pound (Starting bid 60 pounds) Shaanxi Meijiaojiao/2 pounds free shipping Shaanxi peppercorns, Grade 2, per jin (60 jin minimum order) Shaanxi peppercorns, Grade 2 / 2 lbs, free shipping
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    • SPU: AL-PDNH-7itu3f14[C7]
    • Selling Method: Edible Agricultural Products
    • Product Category: Other Spices
    • Raw Materials & Ingredients: Sichuan Peppercorns
    • Shelf Life: 12 Months
    • Manufacturer: Local Origin
    • Net Weight (Specification): 500g
    • Packaging Specification: Grade 1 Sichuan Peppercorns per Jin (2 Jin Free Shipping)
    • Packaging Specification: Grade 1 Shandong Peppercorns per Jin (2 Jin Free Shipping)
    • Packaging Specification: Grade 1 Sichuan Peppercorns per Jin (60 Jin Minimum Purchase, No Free Shipping)
    • Packaging Specification: Grade 1 Shandong Peppercorns per Jin (60 Jin Minimum Purchase, No Free Shipping)
    • Packaging Specification: Original Sichuan Me Peppercorns per Jin (60 Jin Minimum Purchase)
    • Packaging Specification: Grade 1 Sichuan Me Peppercorns (2 Jin Free Shipping)
    • Packaging Specification: Grade 2 Sichuan Peppercorns per Jin (60 Jin Minimum Batch)
    • Packaging Specification: Grade 2 Sichuan Peppercorns (2 Jin Free Shipping)
    • Applicable Scenario: Household Use
    • Storage Condition: Room Temperature
    • Packaging Method: Edible Agricultural Products
    • Feature: Organic Agricultural Product














    After sales information

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