Product details
Factory Direct Sale Forged Bone Cutting Knife Household Bone Knife Butcher Knife Thick Heavy Bone Splitting Axe Knife
$ 15.70
sales volume:7
Product description
Product description
Product Category: Kitchen Knife
Origin Country/Area: Default Option
Material: Stainless Steel
Patent Status: No
Specification: Thickened Forged Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Thickened Rosewood Forged Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Thickened Forged Bone Knife + Butcher Commercial Sharpening Rod
Specification: Thickened Forged Bone Knife + Butcher Commercial Pig Slicing Knife
Specification: Thickened Forged Bone Knife + Sharpening Stone + Kitchen Scissors
Specification: Thickened Rosewood Forged Bone Knife + Butcher Commercial Sharpening Rod
Specification: Thickened Rosewood Forged Bone Knife + Butcher Commercial Pig Slicing Knife
Specification: Thickened Rosewood Forged Bone Knife + Sharpening Stone + Kitchen Scissors
Specification: Rosewood Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Redwood Handle Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Redwood Handle Forged Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Weighs about 1 lb - Thickened Heavy-duty Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Weighs about 1 lb - Thickened Heavy-duty Forged Bone Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Specification: Weighs about 600g - Original Wood Handle Axe Knife【Professional for Pig Trotters, Pork Ribs, Chicken, Duck, Fish】
Blade Angle: 60° or More
Blade Length: Default Option
Blade Material: 4Cr Series Steel
Handle Length: Default Option
Maximum Full Blade Length: Default Option
Product description
No data available
$
15.70
colour
Thickened Forged Bone Splitting Axe【Special for Splitting Pig Trotters, Ribs, Chicken, Duck, Fish】
Thick Black Sandalwood Smashed Bone Axe [Professional for Cutting Hogs Trotters, Pork Ribs, Chicken, Duck, Fish]
Thickened Forged Bone-Axe + Butcher's Commercial Sharpening Rod
Thickened forged bone-breaking axe + butcher's commercial pig knife
Thickened Forged Bone Axe + Knife Sharpener + Kitchen Shears
Thick Ebony Wood Forged Bone Axe + Butcher's Commercial Sharpening Rod
Thick Black檀木Forged Bone Axe + Butcher's Commercial Pig Slaughter Knife
Thick Ebony Wood Hammered Bone Splitting Axe + Knife Sharpener + Kitchen Shears
Huali Wood Bone Knife [Professional for Cutting Pork Hocks, Ribs, Chicken, Duck, and Fish]
Wooden-handled Bone Splitting Knife【Professional for Cutting Pig Knuckles and Ribs, Chicken, Duck, and Fish】
Wooden Handle Forge-Baked Bone Splitting Knife【Professional for Hams, Ribs, Chicken, Duck, Fish】
Heavy-duty bone-splitting axe, weighing about 2 pounds, suitable for professional butchering of pig trotters, ribs, chicken, duck, and fish.
Heavy-duty forged砍骨斧, weighing about 2 pounds, designed for professional use in cutting pork hocks, ribs, chicken, duck, and fish.
Heavy-duty 600G log handle砍斧刀【Professional for cutting pork trotters, ribs, chicken, duck, and fish】
size
60° and above - 15cm - 123mm
number
-
+
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